Kintsuba
This sweet is filled with whole red bean yokan. It is lightly coated with wheat flour and then baking the outsides on a copper plate.
- Sales period
- year-round (Production is suspended from mid-June to July at the Tokyo store, and from late June to July at the Fukuoka store)
- Shelf life
- 2 days at room temperature
- Specified raw materials
- wheat, egg
- Available for purchase in stores only.
- Availability may vary by store and items may be sold out. For details, please inquire with our in-store staff.
- This product is manufactured on shared equipment with products containing egg, milk, wheat, and other allergens.
- The sales period is subject to change.
