Kanomi Azuki
This confection is made with azuki beans from Toyama Farm in Hokkaido. The beans are carefully simmered to enhance their rich flavor and gently sweetened to create a smooth, delicate yokan with soft rice dumpling.
- Sales period
- November 17 – early January
- Shelf life
- 60 days at room temperature
- Specified raw materials
- milk, soybean
- You can also purchase it at our store.
- Availability may vary by store and items may be sold out. For details, please inquire with our in-store staff.
- This product is manufactured on shared equipment with products containing egg, milk, wheat, and other allergens.
- The sales period is subject to change.
