Hiyashi Azuki
Made with azuki beans harvested from Toyama Farm in Hokkaido. These plump, carefully simmered azuki beans are wrapped in a soft jelly.
- Sales period
- mid-April – late August
- Shelf life
- 60 days at room temperature
- Specified raw materials
- none
- You can also purchase it at our store.
- Availability may vary by store and items may be sold out. For details, please inquire with our in-store staff.
- This product is manufactured on shared equipment with products containing egg, milk, wheat, and other allergens.
- The sales period is subject to change.
