Shitamoe
This steamed yam bun expresses the sight of new grass and flowers emerging from beneath the last traces of snow, using mugwort and yam-based dough. It evokes the quiet arrival of spring.
The green portion of the dough is kneaded with mugwort for its natural color and aroma and filled with smooth azuki bean paste.
- Sales period
- February 15 – 27, 2026
- Shelf life
- 2 days at room temperature
- Specified raw materials
- yam
- Available for purchase in stores only.
- Availability may vary by store and items may be sold out. For details, please inquire with our in-store staff.
- This product is manufactured on shared equipment with products containing egg, milk, wheat, and other allergens.
- The sales period is subject to change.
